Roasted Hazelnuts

Selected with the aid of an optical control machine and further selection by hand to provide the maximum of quality. Varieties available:

  • Roasted Hazel Piemonte GPI

    The name “Nocciola Piemonte IGP” indicates the variety of hazelnut. Tonda Gentile Trilobata cultivated in a territory located in the Piemonte region, processed in accordance with the regional specifications from which it is protected. The "Queen of nuts", because it is among the world's most prized hazelnuts. A unique flavour for a noble ingredient.

  • Roasted Hazelnut TGT

    Obtained from the hazelnut Tonda Gentile Trilobata. The Tonda Gentile is grown in Piemonte, on the Langhe hills at an altitude of about 350 meters above sea level. It takes is name from the characteristic spherical shape. It is one of the most prized hazelnuts for its unique and intense flavour and for its easiness to peel.

  • Round hazelnut of Giffoni

    Obtained from Hazelnuts of the variety Tonda di Giffoni.

Packaging:

  • Vacuum bags from 5kg in cartons of 4, neutral or with a possibility to be customized by the customer.
  • Vacuum bags from 3kg in cartons of 6, neutral or with a with possibility to be customized by the customer.
  • Vacuum bags from 2kg in cartons of 10, neutral or a with possibility to be customized by the customer.
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